Butternut and hazelnuts velvety soup
With arugula salad, crisps and beet cream and homemade raspberry salt
Filled with Cretan mixture, avocado, zucchini, feta cheese and onions
Homemade charcoal gnocchi
Vegan, gluten-free
With pine nuts, zucchini, kalamata olives, mint, green sauce
With mango, beetroot, berries and cucumber - Gluten free
With sweet potatoes, avocado, cucumber, lime and coriander
Gluten-free
A light, vitaminized and fragrant dessert
Vegan, gluten-free
A citrus based dessert accompanied by whipped ricotta
Gluten-free
A smooth and addictive cream with silky tofu and roasted pears
Gluten-free
Vegan
Italian toast rich in vegetables
To fill up with vitamins and minerals
Rich in potassium and antioxidants, useful to preserve health eyes and heart
A great source of calcium, potassium and of vitamins A and C
With stewed onions and olives kalamata. Rich in minerals and fiber, this salad is balanced and creamy
A vegetal plate, nourishing and balanced - see brunch menu
Charcoal, seaweed puree and green salad
*Can be served gluten free
A nourishing gluten free salad full of proteins, iron and magnesium
Japanese rice, sesame carrots, soy omelet, cucumber, sesame seeds and avocado
A vegan version, light and seasonal !
A light and flavored dessert, totally addictive!
The most delicious light dessert you could dream of
With fruit chia pudding and gluten free cake
+1,5€ for a tea
Avocado toast, poached egg, sweet spicy butternut purée, chestnut, vegan caviar, grilled vegetables